Soups

All of our dishes are created using organic, local, and kosher ingredients. We specialize in gluten-free, and can accommodate vegan or paleo-friendly requests.

Here is a partial list of soups to choose from (please note that dishes will be modified to accommodate seasonal availability of ingredients):

Cream of Cauliflower
Roasted Butternut Squash with Almond Ricotta and Coconut Bacon
Turkish Red Lentil
Curried Ginger Carrot
Potato Leek
Corn Chowder
Gazpacho
Sweet Potato, Carrot and Red Lentil
Moroccan Chickpea Stew
Creamy Broccoli
Tom Yum
Spinach and Kale
Cream of Mushroom
Green Pea and Mint
Indian Dal
Shitake Bisque
French Onion
Cream of Asparagus