Custom-crafted menus for all of your catering needs

We specialize in gluten-free gourmet cuisine, using kosher and organic ingredients.  We offer the most extensive vegetarian, vegan, and paleo-friendly menus in the Bay Area.   All of our luscious desserts are sweetened with low-glycemic natural sweeteners.  Breakfast, brunch, lunch, hors d'oeuvres, or dinner.  Full service available.