Custom-crafted menus for all of your catering needs
We specialize in gluten-free gourmet cuisine, using kosher and organic ingredients. We offer the most extensive vegetarian, vegan, and paleo-friendly menus in the Bay Area. All of our luscious desserts are sweetened with low-glycemic natural sweeteners. Breakfast, brunch, lunch, hors d'oeuvres, or dinner. Full service available.