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All of our dishes are created using organic, local, and kosher ingredients.  We specialize in gluten-free, and can accommodate vegan or paleo-friendly requests.

Here is a partial list of appetizers to choose from (please note that dishes will be modified to accommodate seasonal availability of ingredients):

  • Coconut Shrimp with Orange, Mustard, and Horseradish Sauce

    Ceviche on Prawn Chips

    Sardine Canape

    Smoked Salmon Blinis

    Mini Spicy Asian Tuna Cakes

    Stuffed Perilla Leaves

    Nude Pork Dumplings

    Petite BLT

    Mini Pineapple Chicken Skewers

    Mexican Lettuce Wraps

    Mini Fried Chicken

    Mini Chicken Satay

    Mini Pot Pies

    Mini Turkey Meatballs

    Mini Beef Wellington Pot Pies

    Beef Teriyaki Crisp